Pastry Chef Vacancies

Last Updated: 05/08/2010

Title: Pastry Chef - 3 AA Rosettes

Area: Buckinghamshire

Part of a small exclusive Hotel group, this highly acclaimed Hotel with multi Rosette status is in need of a Pastry Chef. The Executive Head Chef will require you to have previous 2/3 AA Rosette experience. The Hotel has a Fine Dining Restaurant and Private Dining only. Located in a sought after area of Buckinghamshire.

Salary: up to 25k plus bonus - Accommodation provided

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Title: Pastry Chef de Partie - Michelin Star

Area: Surrey

Description: One of the most famous Hotels in the area, which offers multi food outlets requires a Pastry Chef de Partie to work in the Fine Dining Restaurant which holds 4 AA Rosettes and a Michelin Star. This will be to work alongside a highly qualified Head Pastry Chef who will guide you, train you and give you a chance to learn from his experience. This is a very good opportunity for a budding Pastry Chef.

Salary: 21k - Accommodation not provided

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Title: Pastry Chef - 2 AA Rosettes

Area: Wiltshire

Description: This Country House Hotel is part of a Nationwide Group that is currently having a massive refurbishment, including a Spa and new kitchen. They require a Pastry Chef to join their small brigade cooking for a 2 AA Rosette Fine Dining Restaurant and Fine Dining. You must have previous Rosetted experience in the pastry section.

Salary: up to 20k neg - with Accommodation provided

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Title: Pastry Chef

Area: Dorset/Devon Borders

Description: This privately run 3 Star Hotel located in a famous Dorset/Devon Harbour Town, requires a Pastry Chef. They are of Rosette standard and will be looking for a Chef to produce plated desserts, breads and afternoon teas. They offer a Fine Dining Restaurant and small Conference and Banqueting facilities. Although this Hotel is in a Coastal area, it has all year round trade.

Salary: 19k - Accommodation provided

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